The sphere’s renowned tournament « Salon du Chocolat et de la pâtisserie » will be support in Dubai with its 2nd edition, that will take hold of set up in the Galeries Lafayette Gourmet at The Dubai Mall, from Would possibly well presumably also 18 to Would possibly well presumably also 20, 2023.
This one-of-a form tournament has captivated chocolate fanatics in its first edition that turn out to be launched final year, and which completed a fundamental success. This year will be no diverse, as this particular 2nd edition will host legitimate chocolate tasters, chocolate masters, chocolate fanatics, moreover to renown authors and pastry cooks from all all over the world.
The 2023 edition program will encompass bizarre workshops and masterclasses, that will be delivered by renowned cooks and would possibly perchance perchance aloof host dozens of chocolate and pastry exhibitors. The company will moreover be invited to take a look at, model, and aquire mouthwatering chocolates by main worldwide producers and meet renown pastry cooks in person. This tournament simply constitutes a dream for all chocoholics, letting all chocolate and pastry aficionados dwell an completely sensational trip.
On this occasion, Mrs. Joumana Damous-Salamé, Managing Director of Hospitality Companies and products, tournament organizer mentioned: “We’re greater than contented to prepare this tournament for the 2nd time in Dubai. This very excellent metropolis being #1 on day out consultant symbolizes each and every innovation and prosperity, now no longer simplest in the industry of hospitality and foodservices but in all fundamental industries. These constitute the fundamental qualities and values on which our work is essentially based entirely.” She added this tournament is now no longer about chocolate but moreover the world of pastry and sweets.
From her cease. Ms. Maha El Khoury, Initiatives and Sales Director at Hospitality Companies and products mentioned: “Salon du Chocolat et de la patisserie will absolutely now no longer disappoint its company, as we now find appealing an prominent program that suits chocoholics of all tastes and ages.” She added that “Dubai is identified for being bizarre and charming in all of its actions, so we’re going to have the flexibility to accomplish the an identical. On this regard, we’re going to have the flexibility to assemble all renown pastry cooks and chocolate masters at the most up-to-date metropolis on this planet, gathering the elites of the hospitality and food provider industry”.
Ever since its launch in 1994 in Paris, Salon du Chocolat et de la pâtisserie became a global reference for all chocoholics, organizing occasions in renowned cities all over the globe, particularly Fresh York, Tokyo, London, Brussels, Cologne, Lyon, Moscow, Shanghai, Marseille, Zurich, Cannes, Bordeaux, Monaco, Milano, Hong Kong, Beirut, Dubai, Jeddah and many of alternative cities.
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